Saturday, October 29, 2011

Pizza Dip

What you need:
1 pkg (8 oz) cream cheese, softened

1 t Italian seasoning
1 C shredded mozzarella cheese
¾ C fresh grated Parmesan cheese
1 can (8 oz) pizza sauce

Additional toppings per personal preference (pepperoni, bell pepper, olives, etc)


What to do:
Preheat oven to 350. Combine cream cheese and seasoning, and spread on bottom of 9” baking dish. Combine mozzarella and Parmesan cheeses; spread ½ of this mixture onto the cream cheese. Top with pizza sauce-and spread evenly. Sprinkle with remaining cheese mixture. Bake 15-20 minutes (until cheese has melted). Top with desired topping. Serve with cut up French bread.



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